This is a badge bit (BB) that is part of the Level 1 badge in Making Meals.
To complete this BB, the minimum requirements are:
- Dice an onion into pieces 10mm (3/8″) or smaller
- Hand tools must be used
To document your completion of the BB, provide the following:
- Photo of onion, knife and chopping board ready to go
- Photo of the diced onion, with a measuring device included to show size of pieces
Make a comment on this page and include the photos in the comment.